Archaeobotanical Study of Ancient Food and Cereal Remains at the Astana Cemeteries, Xinjiang, China

IVPP-IR > 中科院古脊椎所（2000年以后）

	Archaeobotanical Study of Ancient Food and Cereal Remains at the Astana Cemeteries, Xinjiang, China
	Chen, Tao 1,2; Wu, Yan 1,2; Zhang, Yongbing 3; Wang, Bo 4; Hu, Yaowu 1,2; Wang, Changsui 1,2; Jiang, Hongen 1,2
	2012-09-20
发表期刊	PLOS ONE
卷号	7 期号:9
文章类型	Article
摘要	Starch grain, phytolith and cereal bran fragments were analyzed in order to identify the food remains including cakes, dumplings, as well as porridge unearthed at the Astana Cemeteries in Turpan of Xinjiang, China. The results suggest that the cakes were made from Triticum aestivum while the dumplings were made from Triticum aestivum, along with Setaria italica. The ingredients of the porridge remains emanated from Panicum miliaceum. Moreover, direct macrobotantical evidence of the utilization of six cereal crops, such as Triticum aestivum, Hordeum vulgare var. coeleste, Panicum miliaceum, Setaria italica, Cannabis sativa, and Oryza sativa in the Turpan region during the Jin and Tang dynasties (about 3rd to 9th centuries) is also presented. All of these cereal crops not only provided food for the survival of the indigenous people, but also spiced up their daily life.
WOS标题词	Science & Technology
关键词[WOS]	STARCH GRAIN ANALYSIS ; YANGHAI TOMBS ; COPPER AGE ; DIET ; L. ; MILLET ; SITE ; BP
收录类别	SCI ; AHCI
语种	英语
WOS研究方向	Science & Technology - Other Topics
WOS类目	Multidisciplinary Sciences
WOS记录号	WOS:000309388900024
引用统计	被引频次：37[WOS] [WOS记录] [WOS相关记录]
文献类型	期刊论文
条目标识符	http://119.78.100.205/handle/311034/7217
专题	中科院古脊椎所（2000年以后）
作者单位	1.Chinese Acad Sci, Inst Vertebrate Paleontol & Paleoanthropol, Lab Human Evolut, Beijing, Peoples R China 2.Chinese Acad Sci, Grad Univ, Dept Sci Hist & Archaeometry, Beijing, Peoples R China 3.Acad Turfan Xinjiang Uygur Autonomous Reg, Turpan, Peoples R China 4.Xinjiang Uygur Autonomous Reg Museum, Urumqi, Peoples R China
推荐引用方式 GB/T 7714	Chen, Tao,Wu, Yan,Zhang, Yongbing,et al. Archaeobotanical Study of Ancient Food and Cereal Remains at the Astana Cemeteries, Xinjiang, China[J]. PLOS ONE,2012,7(9).
APA	Chen, Tao.,Wu, Yan.,Zhang, Yongbing.,Wang, Bo.,Hu, Yaowu.,...&Jiang, Hongen.(2012).Archaeobotanical Study of Ancient Food and Cereal Remains at the Astana Cemeteries, Xinjiang, China.PLOS ONE,7(9).
MLA	Chen, Tao,et al."Archaeobotanical Study of Ancient Food and Cereal Remains at the Astana Cemeteries, Xinjiang, China".PLOS ONE 7.9(2012).