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Starch grains from human teeth reveal the plant consumption of proto-Shang people (c. 2000-1600 BC) from Nancheng site, Hebei, China 期刊论文
ARCHAEOLOGICAL AND ANTHROPOLOGICAL SCIENCES, 2021, 卷号: 13, 期号: 9, 页码: 12
作者:  Chen, Tao;  Hou, Liangliang;  Jiang, Hongen;  Wu, Yan;  Henry, Amanda G.
收藏  |  浏览/下载:70/0  |  提交时间:2021/09/17
Starch grains  Dental calculus  Cooking  Proto-Shang culture  
Inner Asian agro-pastoralism as optimal adaptation strategy of Wupu inhabitants (3000-2400 cal BP) in Xinjiang, China 期刊论文
HOLOCENE, 2020, 期号: 0, 页码: 14
作者:  Wang, Lijing;  Wang, Yongqiang;  Li, Wenying;  Spate, Michael;  Reheman, Kuerban;  Sun, Qingli;  Wang, Binghua;  Xu, Hai;  Zhang, Zhiyong;  Zhang, Guilin;  Jiang, Hongen
Adobe PDF(1947Kb)  |  收藏  |  浏览/下载:129/4  |  提交时间:2020/09/15
adaptation strategy  agro-pastoral livelihood  early Iron Age  Inner Asia  Wupu Cemetery  
Seeds of melon (Cucumis melo L., Cucurbitaceae) discovered in the principal tomb (M1) of Haihun Marquis (59 BC) in Nanchang, China 期刊论文
ARCHAEOLOGICAL AND ANTHROPOLOGICAL SCIENCES, 2020, 卷号: 12, 期号: 8, 页码: 14
作者:  Wang, Lijing;  Yang, Jun;  Liang, Tongjun;  Yang, Jifeng;  Grassa, Christopher J.;  Jiang, Hongen
浏览  |  Adobe PDF(5787Kb)  |  收藏  |  浏览/下载:85/20  |  提交时间:2020/09/10
Archaeobotany  Sweet melon  Liu He  Haihun Marquis  
Human evolutionary history in Eastern Eurasia using insights from ancient DNA 期刊论文
CURRENT OPINION IN GENETICS & DEVELOPMENT, 2020, 卷号: 62, 期号: 无, 页码: 78-84
作者:  Zhang, Ming;  Fu, Qiaomei
浏览  |  Adobe PDF(681Kb)  |  收藏  |  浏览/下载:77/7  |  提交时间:2020/12/14
Kushan Period rice in the Amu Darya Basin: Evidence for prehistoric exchange along the southern Himalaya 期刊论文
SCIENCE CHINA-EARTH SCIENCES, 2020, 期号: 0, 页码: 11
作者:  Chen, Guanhan;  Zhou, Xinying;  Wang, Jianxin;  Ma, Jian;  Khasannov, Mutalibjon;  Khasanov, Nasibillo;  Spengler, Robert N.;  Berdimurodov, Amridin;  Li, Xiaoqiang
浏览  |  Adobe PDF(5851Kb)  |  收藏  |  浏览/下载:115/16  |  提交时间:2020/09/15
Rice  Central Asia  Khalchayan site  Agriculture spread  Seed morphology  Civilization exchange  Silk Road  
Discovery of circa 115,000-year-old bone retouchers at Lingjing, Henan, China 期刊论文
PLOS ONE, 2018, 卷号: 13, 期号: 3, 页码: e0194318
作者:  Doyon, Luc;  Li, Zhanyang;  Li, Hao;  d'Errico, Francesco
浏览  |  Adobe PDF(44425Kb)  |  收藏  |  浏览/下载:105/13  |  提交时间:2019/04/28
Diet Transition or Human Migration in the Chinese Neolithic? Dietary and Migration Evidence from the Stable Isotope Analysis of Humans and Animals from the Qinglongquan Site, China 期刊论文
INTERNATIONAL JOURNAL OF OSTEOARCHAEOLOGY, 2018, 卷号: 28, 期号: 2, 页码: 85-94
作者:  Guo, Y.;  Fan, Y.;  Hu, Y.;  Zhu, J.;  Richards, M. P.
浏览  |  Adobe PDF(298Kb)  |  收藏  |  浏览/下载:124/28  |  提交时间:2018/10/18
Migration  Stable Isotope  The Qinglongquan Site  
Breastfeeding, weaning, and dietary practices during the Western Zhou Dynasty (1122-771 BC) at Boyangcheng, Anhui Province, China 期刊论文
AMERICAN JOURNAL OF PHYSICAL ANTHROPOLOGY, 2018, 卷号: 165, 期号: 2, 页码: 343-352
作者:  Xia, Yang;  Zhang, Jinglei;  Yu, Fei;  Zhang, Hui;  Wang, Tingting;  Hu, Yaowu;  Fuller, Benjamin T.
浏览  |  Adobe PDF(1619Kb)  |  收藏  |  浏览/下载:140/32  |  提交时间:2019/04/28
Bone Collagen Turnover  Bronze Age  China  Millet  Migration  Paleodiet  Rice  
The subsistence patterns of the Shengedaliang site (similar to 4,000 yr BP) revealed by stable carbon and nitrogen isotopes in northern Shaanxi, China 期刊论文
SCIENCE CHINA-EARTH SCIENCES, 2017, 卷号: 60, 期号: 2, 页码: 268-276
作者:  Chen XiangLong;  Guo XiaoNing;  Wang WeiLin;  Hu SongMei;  Yang MiaoMiao;  Wu Yan;  Hu YaoWu
浏览  |  Adobe PDF(1108Kb)  |  收藏  |  浏览/下载:110/48  |  提交时间:2017/07/21
Northern Shaanxi  Shengedaliang  4  Stable Carbon And Nitrogen Isotope  000 Yr Bp  Subsistence Patterns  
Reconstructing Diet of the Early Qin (ca. 700-400 BC) at Xishan, Gansu Province, China 期刊论文
INTERNATIONAL JOURNAL OF OSTEOARCHAEOLOGY, 2016, 卷号: 26, 期号: 6, 页码: 959-973
作者:  Ma, Y.;  Fuller, B. T.;  Chen, L.;  Zhao, C.;  Hu, Y.;  Richards, M. P.
浏览  |  Adobe PDF(1291Kb)  |  收藏  |  浏览/下载:115/44  |  提交时间:2017/07/21
Western Zhou Dynasty  Eastern Zhou Dynasty  Millet  Social Status  Dietary Diversity